(Term Sheet and Offering Memorandum available below)

Investeco Sustainable Food Fund, L.P.

Investeco Sustainable Food Fund, L.P. is a unique private equity fund  that focuses on acquiring material interests in exceptional small to medium-sized private companies in the rapidly growing North American market for natural and healthy food and related products (the “Sustainable Food” sector). The General Partner’s management team has a proven track record of profitably investing in the Sustainable Food sector and has what it believes is the most extensive access to Sustainable Food investment opportunities of any Canadian private equity team.

Sustainable Food Investment Opportunity

As a result of increasing consumer demand, the North American Sustainable Food sector has been growing at a rate of about 10% per year for the past decade. In Canada alone, it has been growing at 15% per year. This growth has enabled many small to medium-sized Sustainable Food companies to prosper. It has also attracted the attention of large food companies that have increasingly been entering the Sustainable Food sector through strategic acquisitions of smaller enterprises. This market climate has created excellent investment opportunities for investors.

Advisory Committee

The Fund has established an Advisory Committee of prominent food industry experts and executives including Martin Connell (Founder of Ace Bakery), Roger Dickhout (President and CEO of Pineridge Foods), Gaetan Lussier (Past President of Weston Bakeries), Charles Scott (Past President of Ralston Purina and Sealtest), David Sculthorpe, (Past President of Cadbury-Adams), and Ian Walker (Founder of Left Coast Naturals).

The Investeco Sustainable Food Fund, L.P. Term Sheet and Offering Memorandum for Canadian investors are available here:

Term Sheet

Offering Memorandum

Video of Investeco CEO, Andrew Heintzman, discussing the Sustainable Food Fund.